Jagdwurst, 11 oz


by Continental Gourmet Sausage. Glendale, USA. 

Jagdwurst, a traditional hunter's meat sausage, is a chunky bologna style cooked sausage that has a marbled look when sliced and a touch of spice throughout. Made of lean pork and veal, it is seasoned with salt, pepper, garlic, mustard seed, capsicum, mace, and cardamom. Water is added to make the sausage especially juicy.

Made in small batches by award winning Continental Gourmet Sausage.

Ingredients: pork, veal, water, salt, non fat dry milk, spices, flavorings, sodium nitrite.


We ship perishable items in thermo-insulated cardboard boxes with reusable ice packs to insure that you food items arrive in good shape.

All cheeses we slice to order and wrap in cheese paper as we want you to enjoy original flavor of cheese - not damaged by vacuum or plastic.

All meats which require slicing we slice to order and lay it out on wax paper (deli-style) so it is easy to separate slices. Then we pack it in a plastic pouch with nitrogen purge (again, to make it easy to separate pieces we don't vacuum the meats).

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