Swiss Bockwurst, 15 oz


by Continental Gourmet Sausage. Product of USA.

Swiss style sausages.

Cooking instructions: grill, fry , or boil to internal temperature of 165 F. 

Ingredients: pork, veal, water, nonfat dry milk, salt, spices, onion, sodium phosphate, flavorings, parsley.

 NET WT 15 oz.

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