Roasted Eggplant Spread, 7.3 oz

by Mt Vikos. Product of Greece.

A savory spread made from roasted eggplants, blended with olive oil, garlic, and herbs such as parsley or basil. This spread offers a smoky flavor with a creamy texture, ideal for spreading on toast, crackers, or using as a dip for vegetables. Roasted eggplant spread is versatile and can also be used as a filling for sandwiches or wraps, or as a flavorful addition to pasta dishes. It's a popular Mediterranean-inspired dish known for its rich taste and versatility in cooking.

Ingredients: roasted eggplant, extra virgin olive oil, roasted red peppers, sundried tomato, red wine vinegar, garlic, parsley, sea salt, ascorbic acid

Net WT 7.3 oz.