Genoa Salami Schaller & Weber

by Schaller & Weber. Product of USA.

Genoa salami is a classic Italian cured meat made primarily from pork. It features a blend of spices, including garlic, peppercorns, and red wine, which enhance its robust flavor. The salami is air-dried and aged to develop a firm yet tender texture. Its mild, savory taste and marbled appearance make it a favorite for sandwiches, charcuterie boards, and antipasto platters.

Ingredients: pork, salt, and less than 2% of cultured swiss chard, dextrose, sugar, pepper, natural flavors, fresh garlic, lactic acid starter culture, spices