Bresaola with Porcini and Black Pepper
by Brooklyn Cured. Product of USA.
Bresaola with Porcini and Black Pepper is a gourmet Italian cured beef, air-dried and infused with porcini mushrooms and black pepper. It offers a delicate, savory flavor with earthy notes and a hint of spice, ideal for antipasto platters, salads, or as a refined snack.
Enjoy it as appetizer, on your sandwich or in salad. The recipe of Bresaola Salad with Arugula, Pear, and Parmesan is here. Bon appetite!
Ingredients: beef, sea salt, cultured celery powder, sugar, natural flavor, pepper, spices.
Pickup available at Cured&Cultivated Paso Robles, CA
Usually ready in 24 hours
Bresaola with Porcini and Black Pepper
2 oz. SLICED
Cured&Cultivated Paso Robles, CA
825 Riverside Ave
STE 5
Paso Robles CA 93446
United States
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