Wild Forest Mushrooms, 7.4 oz

by Vavel. Product of Poland.

Wild Forest Mushrooms from Poland are a cherished natural delicacy, renowned for their earthy flavor and meaty texture. Handpicked from the dense Polish woodlands, these mushrooms vary in type, including prized porcini, chanterelles, and morels. They offer a complex, woodsy aroma and are perfect for enhancing the depth of stews, sauces, or as a rich accompaniment to meats and vegetarian dishes alike.

Ingredients: bay bolete mushrooms, golden chanterelle mushrooms, slippery jack mushrooms, honey mushrooms, salt, sugar, vinegar, black pepper, bay leaves, all spice, carrot, onion.