Pancetta Molinari

by Molinari. Product of USA.

Pancetta Molinari is an Italian cured pork product. It's made by seasoning pork belly with salt and spices, then tightly rolling and aging it. This process results in a flavorful, slightly salty, and often slightly spicy meat that can be sliced thinly and used as a flavorful addition to various dishes, including pasta, salads, and charcuterie boards. Pancetta Molinari is a staple in Italian cuisine.

Ingredients: pork belly, salt, sugar, spices, sodium erythorbate, sodium nitrite, sodium nitrate, garlic.