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Angel's Black Truffle Salami, 5.5 oz

by Angel's Salumi & Truffles. Product of USA.

Angel's Black Truffle Salami is a unique salami is made using 100% Berkshire Pork meat and 5% black truffles that we source from Perigord, France. It is fermented and then aged for three months in a dry room. We prepare our Black Truffle Salami with French Brandy and spices for an unforgettable taste.

Artisanal salumi is always made with a natural pork or beef casing. This salami comes in an easily removable natural casing, showcasing the artisanal quality of our salumi. Unlike our competitor's salumi, which often lacks a casing due to the removal of fibrous or collagen casing used in industrial salumi, ours retains its natural casing, adding to its authenticity and presentation.

Ingredients: Berkshire pork, sea salt, nonfat dry milk, celery juice powder, organic dextrose, organic sugar in the raw, oregano powder, black ground peppercorns, bay leaf powder, lactic acid starter culture. Stuffed in pork or beef casing. CONTAINS: MILK

One stick is approximately 5.5 oz.

Sale price$17.90

Pickup available at Cured&Cultivated Paso Robles, CA

Usually ready in 24 hours

Angel's Black Truffle Salami - Cured and Cultivated

Angel's Black Truffle Salami, 5.5 oz

Cured&Cultivated Paso Robles, CA

Pickup available, usually ready in 24 hours

825 Riverside Ave
STE 5
Paso Robles CA 93446
United States

+18054231652

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Angel's Black Truffle Salami - Cured and Cultivated
Angel's Black Truffle Salami, 5.5 oz Sale price$17.90