Beurre de Baratte Pepper, 4.4 oz

by Rodolphe Le Meunier. Product of France.

Beurre de Baratte Madagascar Wild Pepper is an artisanal French butter, churned in a traditional baratte (wooden churn). Infused with rare, hand-picked wild pepper from Madagascar, it offers a unique, spicy twist to the creamy, luxurious texture of classic Beurre de Baratte. This butter is perfect for elevating dishes, adding a delicate heat and exotic aroma to both savory and sweet creations.

Ingredients: churned and cultured butter (pasteurized cream, lactic ferments) 96.7%, fleur de sel from Noirmoutier 3.4%, Madagascar wild pepper 0.8%. CONTAINS: MILK

Net WT 4.4 oz (125 gr)