by Hofkäserei Kraus. Product of Germany.
Cheese maker Arturo Chiriboga originally created his namesake cheese, Chiriboga Blue, at Hofkäserei Obere Muhle. Thanks to an expansion in 2018, Arturo is now making his blue cheese at Albert Kraus’ Hofkäserei Kraus. Aged for just over a month, Chiriboga blue is rich and decadent in texture. Thanks to a unique production step, the blue veins remain minimal, keeping the flavor sweet with a subtle tang, and just a light piquant note from the mold. An excellent addition to your cheese board when looking for a gateway blue.
Ingredients: unpasteurized cow's milk, salt, cultures, rennet. CONTAINS: MILK
We ship perishable items in thermo-insulated cardboard boxes with reusable ice packs to insure that you food items arrive in good shape.
All cheeses we slice to order and wrap in cheese paper as we want you to enjoy original flavor of cheese - not damaged by vacuum or plastic.
All meats which require slicing we slice to order and lay it out on wax paper (deli-style) so it is easy to separate slices. Then we pack it in a plastic pouch with nitrogen purge (again, to make it easy to separate pieces we don't vacuum the meats but use commercial style food grade inert gas mix).
CALIFORNIA: Monday - Thursday.
OUTSIDE OF CALIFORNIA: Monday - Wednesday.
Note that the shipping method (for example, overnight) doesn't mean that your order will be processed and shipped on the same day you placed the order. Generally, allow us at least one day for processing your order as we slice and wrap everything by hand to order.
Any US federal holidays may delay the shipment.
WE CANNOT BE RESPONSIBLE FOR DELIVERY DELAYS BY CARRIERS.
Saturday delivery is not available at the moment.