KALUGA - Alexander Black Caviar, 4 oz.
The Amur River Region is located on the border of Siberia and Northern China.This caviar comes from sustainable, farm-raised Beluga hybrid.
Kaluga caviar is considered to be the most valuable of all sturgeon roe. Taste is mild and buttery-smooth, slightly salty and not overly fishy. One of the biggest benefits of caviar is that it is very rich on protein. Serve it on a butted baguette or crostini garnished with dill or chives.
Luxurious appetizer for your sparkling wine. Cheers!
Ingredients: roe (Acipenser schrenckii * Huso dauricus), salt (3.7%).
Tin 4 oz.