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Didzioji Dark Rye Bread

by Vilniaus Duona. Product of Lithuania.

Didzioji Dark Rye Bread is a traditional Lithuanian bread made from whole-grain rye flour. It features a dense, moist texture and a rich, slightly tangy flavor, perfect for hearty sandwiches or as an accompaniment to soups and stews.

Ingredients: rye flour, water, wheat flour, sugar, rye malt, caraway seeds, wheat gluten, iodized salt, yeast, wheat fiber. 

NET WT 35.27 oz (1000 gr)

Sale price$12.90

Pickup currently unavailable at Cured&Cultivated Paso Robles, CA

Didzioji Dark Rye Bread - Cured and Cultivated

Didzioji Dark Rye Bread

Cured&Cultivated Paso Robles, CA

Pickup currently unavailable

825 Riverside Ave
Paso Robles CA 93446
United States