Hungarian Kielbasa, 15 oz

by Continental Gourmet Sausage. Product of USA.

Hungarian Kielbasa is a traditional smoked sausage made from coarsely ground pork and seasoned with paprika, garlic, and other spices. It has a rich, savory flavor with a hint of smokiness and a firm, juicy texture, perfect for grilling, slicing for sandwiches, or adding to stews and casseroles.

Requires cooking: grilling, frying, or boiling. Cook to internal temperature of 165F.

Ingredients: pork, water, beef, salt, dextrose, spices, paprika, garlic, sodium nitrite.

NET WT 15 oz.