Boschetto Al Tartufo

by Il Forteto. Tuscany, Italy.

Boschetto Al Tartufo is semi-firm cheese made from pasteurized cow and sheep’s milk. This cheese is loaded with shavings of white truffles; the aroma is heady and truffles permeate the flavor of the cheese, which is pale and milky in color, with a springy, compact texture.

Ingredients: pasteurized sheep's milk, salt, truffles, rennet, milk enzymes. CONTAINS: MILK.

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Variant

$15.90

Pickup available at Cured&Cultivated Paso Robles, CA

Usually ready in 24 hours

Boschetto Al Tartufo

5 oz.

Cured&Cultivated Paso Robles, CA

Pickup available, Usually ready in 24 hours

825 Riverside Ave
STE 5
Paso Robles CA 93446
United States

+18054231652

Excellent!

I have been getting a lot of the bison salami with truffles is absolutely excellent and very convenient because you can slice it up and get a good protein and also the sheep milk cheese with truffle. This company is so nice. They also sent me butter to try and it was incredible this step ladder, butter cured butter, and then they sent me The French brie cheese with truffles. Excellent all of the products have been excellent thank you so very much.

heavenly

this cheese is superb.
didn't even pair it with anything just gobbled it all in one sitting and immediately wanted more.

Boschetto Al Tartufo

$15.90

Boschetto Al Tartufo

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