La Tur, 8 oz.
by Caseficio dell'Alta Langa. Product of Italy.
This product is currently not available.
La Tur is a soft-ripened cheese made from a blend of sheep's, cow's and goat's milk. It is produced in the Alta Lange region of Italy. The cylinder shaped cheese is a light straw yellow color with an edible wrinkled rind. Total fat 56%.
Ingredients: pasteurized cow's milk, pasteurized sheep's milk, pasteurized goat's milk, pasteurized cream, salt, rennet, cultures.
NET WT 8 oz.
Pickup currently unavailable at Cured&Cultivated Paso Robles, CA
La Tur, 8 oz.
Cured&Cultivated Paso Robles, CA
Pickup currently unavailable
825 Riverside Ave
STE 5
Paso Robles CA 93446
United States
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La Tur, 8 oz.
Sale price$16.90