Landjäger, 5 oz

by Continental Gourmet Sausage. Product of USA.

Landjäger is a semi-dried sausage popular throughout Switzerland, Germany, France, and Austria. The name landjäger or landjaeger means land hunter, referring to the fact that these sausages are especially convenient and popular among back-packers and hunters, who carry them while traveling.

It is typically prepared with a combination of pork, beef, lard, red wine, sugar, and selected spices. The sausage is first pressed in order to obtain its typical rectangular cross-section, and it is then smoked and dried.

Ingredients: beef, pork backfat, water, wine, salt, spices, dextrose, sodium erythorbate, sodium nitrite.

Net Weight 5 oz.