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Mortadella by Columbus

by Columbus. Product of USA.

This item is currently not available.

Made in the traditional Italian way, Columbus uses select cuts of lean pork shoulder that are spiced with nutmeg, cinnamon, and whole black peppercorns, then slow-cooked.

Mortadella is a large Italian sausage or luncheon meat made of finely hashed or ground heat-cured pork, which incorporates at least 15% small cubes of pork fat.

Mortadella is delicious in a cold sandwich or hot panini, it can make a nice addition to cheesy pastas dishes or stuff it into your raviolis. It can be an extra-flavorful and savory addition to Italian meatball recipes as well. Don't forget to blend the extra bits to make a velvety savory spread for crackers and sliced baguette.

Pairs beautifully with our Italian Pecorino and so much more.

Ingredients: pork, pork fat, water, salt, nonfat dry milk, sugar potassium acetate, natural flavorings, corn syrup, dextrose, potassium lactate, sodium erythorbate, sodium nitrite, paprika. CONTAINS: MILK



Sale price$6.90

Pickup currently unavailable at Cured&Cultivated Paso Robles, CA

Mortadella Italian Emulsified Sausage by Columbus, Bologna- Cured and Cultivated

Mortadella by Columbus

4 oz. SLICED

Cured&Cultivated Paso Robles, CA

Pickup currently unavailable

825 Riverside Ave
Paso Robles CA 93446
United States


Customer Reviews

Based on 1 review
Love ❤️

This never lasts long in our house. Everytime I buy, I have to add extra!