il Classico Stagionato

by Podda. Product of Italy.

Made in Sardinia from a blend of cow’s and sheep’s milk, Podda Il Classico Stagionato is aged for a minimum of five months to achieve its distinctive nutty, savory flavor and firm texture. Versatile and approachable, it’s delicious served with fruit and honey or grated over your favorite dishes.

Ingredients: pasteurized sheep's and cow's milk, salt rennet, cheese cultures. CONATINS: MILK