Pont L'eveque AOP, 7.7 oz

by Fromagerie de Livarot. Product of France.

Soft ripened cheese from France. A classic French cheese with a creamy texture and a distinctive pungent aroma. Made from cow's milk in the Normandy region, Pont L'Évêque is square-shaped and has a soft, washed rind that develops a reddish-orange hue as it ages. It has a rich, buttery flavor with hints of earthiness and tanginess. This cheese is often enjoyed on cheese boards, paired with fruits, or accompanied by a crisp white wine to complement its complex flavors

Ingredients: pasteurized cow's milk, salt, cultures, rennet. CONTAINS: MILK