Saint Andre Triple Cream, 7 oz.

$14.90

Product of France.

Saint Andre is a triple crème cow's milk cheese produced in the Normandy region of France. Saint Andre comes from the best creams, carefully selected by its expert cheese maker. Creamy and dense this Brie style cheese has a strong buttery, salty and tangy taste with a mild yet rich aroma. The rind is covered with a velvety and powdery bloomy mold, while the inside is ivory white.

2019 and 2020 Gold Medal in the World Cheese Awards.

7 oz cup.

Ingredients: pasteurized milk and cream, salt, lactic starters, enzymes, penicillium candidum and geotrichum (harmless white mold). CONTAINS: MILK

We ship perishable items in thermo-insulated cardboard boxes with reusable ice packs to insure that you food items arrive in good shape.

All cheeses we slice to order and wrap in cheese paper as we want you to enjoy original flavor of cheese - not damaged by vacuum or plastic.

All meats which require slicing we slice to order and lay it out on wax paper (deli-style) so it is easy to separate slices. Then we pack it in a plastic pouch with nitrogen purge (again, to make it easy to separate pieces we don't vacuum the meats but use commercial style food grade inert gas mix).

SHIPPING DAYS 

CALIFORNIA: Monday - Thursday. 

OUTSIDE OF CALIFORNIA: Monday - Wednesday. 

Note that the shipping method (for example, overnight) doesn't mean that your order will be processed and shipped on the same day you placed the order. Generally, allow us at least one day for processing your order as we slice and wrap everything by hand to order.

Any US federal holidays may delay the shipment. 

WE CANNOT BE RESPONSIBLE FOR DELIVERY DELAYS BY CARRIERS.

Saturday delivery is not available at the moment.

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