Sibiu Romanian Salami
by Bende. Product of USA.
Sibiu salami is the most famous of Romanian cured meats made from finely ground pork, seasoned with garlic and smoked using beech wood which imparts its unique flavor. It has a soft, buttery texture that literally melts on your tongue. Its subtle spice accentuates the rich, meaty flavor and finishes with an almost sweet aftertaste.
Ingredients: pork, salt, spices, dextrose, ascorbic acid (vitamin C), lactic acid starter cultures, sodium nitrate.
We ship perishable items in thermo-insulated cardboard boxes with reusable ice packs to insure that you food items arrive in good shape.
All cheeses we slice to order and wrap in cheese paper as we want you to enjoy original flavor of cheese - not damaged by vacuum or plastic.
All meats which require slicing we slice to order and lay it out on wax paper (deli-style) so it is easy to separate slices. Then we pack it in a plastic pouch with nitrogen purge (again, to make it easy to separate pieces we don't vacuum the meats but use commercial style food grade inert gas mix).
CALIFORNIA: Monday - Thursday. Cut off time for orders is 3.30 pm PST.
OUTSIDE OF CALIFORNIA: Monday - Wednesday. Cut off time for orders is 12.30 pm PST.
Note that the shipping method (for example, overnight) doesn't mean that your order will be processed and shipped on the same day you placed the order. Generally, allow us at least one day for processing your order.
Any US federal holidays may delay the shipment.
WE CANNOT BE RESPONSIBLE FOR DELIVERY DELAYS BY CARRIERS.
Saturday delivery is not available at the moment.