Taleggio Al Tartufo

by CasArrigoni. Product of Italy.

Taleggio al Tartufo is a creamy Italian washed-rind cheese infused with aromatic truffles. Its supple paste carries earthy mushroom notes, balancing the tangy, buttery richness of Taleggio with the luxurious depth of truffle. Smooth and fragrant, it’s indulgent on its own or melted into gourmet dishes.

Rind is usually with elements of mold.

Ingredients: pasteurized cow's milk, summer truffle 2%, salt, rennet. CONTAINS: MILK