Venison & Berkshire Pork Salami, 5.5 oz

by Angels Salumi & Truffles. Product of USA.

Venison & Berkshire Pork Salami is made with New Zealand Venison & Berkshire pork. It's fermented and aged for three months. Seasoned with red wine, juniper berries, and black peppercorn. Certified Free-Range, Grass-Fed, Humanely-Raised, Antibiotic-Free, Hormone-Free. Venison is known as a leaner protein, dense in essential nutrients, tender in texture, and high in moisture.    

Ingredients: venison, Berkshire pork, sea salt, non-fat dry milk, sugar in the raw, red wine, spices, dextrose, fresh garlic, black peppercorn, sodium erythorbate, lactic acid, live starter culture.

Average weight is 5.5 oz.